This luxurious and sublimely elegant all-villa hideaway is made up of a collection of traditional Thai-style villas sited on a hidden bay and surrounded by tropical gardens, coconut groves and stunning beaches.
Surrounded by the clear blue-green waters of the Gulf of Siam, the island of Koh Samui is part of an archipelago off Thailand’s east coast. Only 45 minutes by air from Bangkok, it is easily accessible, yet firmly maintains it’s away from it all charm. White sand, swaying coconut palms and calm waters are emblematic of this quiet, peaceful refuge. Four Seasons Resort Koh Samui nestles on the north western tip of the island on peaceful Laem Yai Bay – 30 minutes from the airport and just five minutes from the capital of Nathon.
Four Seasons Resort is a gourmet paradise, where abundant varieties of fish and exotic herbs are coupled with Thailand’s sophisticated culinary traditions. Superbly located at the very top of the resort with a terrace cooled by gentle breezes, Lan Tania offers guests breath taking views of the Gulf of Siam and surrounding islands while dining on the restaurant’s Thai and Italian specialties. Situated on the beach below, Pla Pla has a menu which includes authentically prepared local dishes with meat and vegetarian options, a comprehensive seafood selection together with fresh fish caught daily.
The Four Seasons George V is a jewel of elegance and refined sophistication in the heart of Paris.